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Food and wine pairing

Pineapple with kirsch sirup

This dish pairs well with 1 drinks :

Kirsch

Kirsch
Spirit(s) and liqueur(s)

Serve at 10-15°C or 50-59 °F.

Can be drunk as soon as it is marketed.
Aging potential (estimation) : 20 years old and more.
Once you open the bottle, consume it within 12 months.
>dish info